Millefiori honey with lemon peel and bianchetto truffle, worked in Laconi daglia artisans of l'Isola dei Sapori Vasetto - 100 gr

Eucalyptus honey. 250 gr pot Sardinain eucalyptus honey craftsmade by nomad beekeeping of Rau Dolciaria, in Berchidda, in the north of the Sardinia Quick and safe shipping worldwide.

Organic orange honey 250, 500 gr pot Rare orange honey produced by Apinath in Campidano of Oristano. Available for sale on our online Sardinian honey e-shop - where you can find the finest Sardinian food products Shipping throughout Europe

Organic honey of Mediterranean bush, produced by beekeepers of the cooperative of San Sperate, Terrantiga Jar: 250 gr The biological Sardinian honey produced by Mediterranean flowers is a unique product, attributable solely to our typical and varied floral varieties, inimitable, to be enjoyed during breakfast

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Organic Arbutus honey made in Monte Arci, Sardinia Manias, in Ales (Sardinia) from many years produce an inimitable Arbutus honey. This honey contains the typical notes of Sardinian woods. 200 gr jar Try it with an aged Fiore Sardo Dop or with a white rind goat cheese  Wide selection of typical Italian and Sardinian cuisine 

Brianza Wildflower Honey - “La Molinata” Beekeeping The Brianza Wildflower Honey produced by “La Molinata” Beekeeping is a mosaic of flavours and aromas that tells the story of the botanical richness of the Brianza hills. This polyfloral honey is made from the nectar collected from a multitude of wildflowers, offering a balanced and harmonious sensory profile. Characterised by an amber colour and natural crystallisation that enhances its velvety texture, it is the result of artisan processing without intensive heat treatments. Ideal as an everyday sweetener, it stands out for its versatility and its ability to bring the authentic character of a unique territory to the table.

Sunflower honey - Mieleria toscana Pot - 250 gr The sunflower honey is produced in the wonderful sunflower fields of the Tuscan coast, in particular in the Natural Park of Pisa in the month of July; it is a sweet honey, with a golden-yellow color that tends to crystallize at low temperatures, we recommend its use as a sweetener for tea and herbal teas, as well as for breakfasts.

Sulla Honey – Azienda Agricola Maccioni Piero The Sulla Honey from Azienda Agricola Maccioni Piero is a rare and precious gem of organic beekeeping, obtained from the characteristic red flowers of the Sulla plant. Produced in the hilly areas of Larciano, it stands out for its very light colour, becoming almost white once crystallised, and for its creamy, exceptionally fine consistency. On the palate, it offers moderate sweetness with a very pleasant citrus note, making it one of the most balanced and refined honeys in Piero and Eva's entire production. It is the perfect choice for those looking for a sweetener that respects the integrity of flavours, ideal for discerning palates and for those who appreciate products of Tuscan artisan excellence.

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

CISTO DEL LINAS - Mudregu / Cistus Honeyfrom the blooms of the sea cistus, a honey with a strong flavor, savory with notes of jam Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Sardinian eucalyptus honey produced by Bresca Dorada, in Muravera, Sardinia250 g jarThe eucalyptus honey is balsamic and unmistakable in taste: not only good but with a great emollient, antispasmodic and anticatonic power.

Forest honeydew honey - Mieleria toscana Pot - 250 gr Our forest honeydew honey is produced in the woods of the Tuscan Apennines, in the months of July-August. Honey with a dark amber color and a fruity, almost caramelized flavor is very appreciated by those who love not very sweet honeys

Organic eucalyptus honey produced by the expert Sardinian beekeeper Luigi Manias - its land in Marmilla feature a wide variety of floral and a very low rate of pollution Pot. 200 or 400 grams Try in our e-commerce the most interesting typical Sardinian food products 

Chestnut Honey – Azienda Agricola Maccioni Piero The Chestnut Honey from Azienda Agricola Maccioni Piero is a certified organic product with a bold character and unmistakable personality, typical of the wooded areas surrounding Larciano. Distinguished by its intense dark amber colour and its fluid consistency, which remains liquid for long periods, this honey moves away from classic sweetness to offer a complex aromatic profile. On the nose, it releases notes of wood and smoke, while on the palate it reveals a persistent flavour enriched by a pleasantly bitter finish. It is the ideal choice for those seeking an authentic artisan product, capable of expressing the strength of Tuscany's wild flora and the expertise of a nationally award-winning beekeeping tradition.