Wildflower Honey – Azienda Agricola Maccioni Piero The Wildflower Honey produced by Azienda Agricola Maccioni Piero is an authentic botanical portrait of the hills around Larciano. The result of certified organic beekeeping, this nectar captures the spontaneous biodiversity of Montalbano, offering a sensory profile that varies according to the seasonal blooms. Characterised by an amber colour that becomes lighter as it naturally crystallises, it stands out for its dense consistency and aromatic complexity, ranging from floral notes to warmer hints of caramel. It is the ideal choice for those looking for a product of artisan excellence capable

Millefiori honey. 250, 500 gr pot Wildflower honey produced by Apinath, skilled craftsmen excellent in beekeeping. You can find it available in our traditional Sardinian product online store Quick and safe shipping worldwide.

Organic honey of Mediterranean maquis. 250 gr jar

Sardinian asphodel honey produced by Bresca Dorada, in Muravera, Sardinia250 g jarHoney with strong floral scents, fresh, smooth, soft with spring tips.

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Wildflower Honey – Azienda Agricola Maccioni Piero The Wildflower Honey produced by Azienda Agricola Maccioni Piero is an authentic botanical portrait of the hills around Larciano. The result of certified organic beekeeping, this nectar captures the spontaneous biodiversity of Montalbano, offering a sensory profile that varies according to the seasonal blooms. Characterised by an amber colour that becomes lighter as it naturally crystallises, it stands out for its dense consistency and aromatic complexity, ranging from floral notes to warmer hints of caramel. It is the ideal choice for those looking for a product of artisan excellence capable

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Chestnut Honey - “La Molinata” Beekeeping The Chestnut Honey from “La Molinata” Beekeeping is an exceptional product for those seeking intense and authentic flavours. Harvested during the summer flowering season in the most unspoiled woodlands, it is distinguished by its dark amber colour and naturally fluid consistency. Characterized by a pungent aroma and a bold, distinctive flavour with a typical slightly bitter finish, this honey is the result of an artisanal process designed to preserve its natural integrity. It is the ideal companion for gastronomic pairings with aged cheeses or for enhancing meat dishes with a touch of distinctive character.

Eucalyptus honey. 500 gr pot Sardinain chestnut honey craftsmade by nomad beekeeping of Rau Dolciaria, in Berchidda, in the north of the Sardinia Quick and safe shipping worldwide.

GENNARGENTU CHESTNUT - Frores de Castangia / Chestnut Honey from mountain blooms, a honey that smells of undergrowth with a strong and pungent taste Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Sardinian arbutus honey produced by Bresca Dorada, in Muravera, Sardinia250 g jarRare and precious honey, with a bitter but never unpleasant aftertaste: unmistakable on the palate and excellent ally against many diseases of the respiratory system.

Sulla Honey – Azienda Agricola Maccioni Piero The Sulla Honey from Azienda Agricola Maccioni Piero is a rare and precious gem of organic beekeeping, obtained from the characteristic red flowers of the Sulla plant. Produced in the hilly areas of Larciano, it stands out for its very light colour, becoming almost white once crystallised, and for its creamy, exceptionally fine consistency. On the palate, it offers moderate sweetness with a very pleasant citrus note, making it one of the most balanced and refined honeys in Piero and Eva's entire production. It is the perfect choice for those looking for a sweetener that respects the integrity of flavours, ideal for discerning palates and for those who appreciate products of Tuscan artisan excellence.

Millefiori honey. 250, 500 gr pot Wildflower honey produced by Apinath, skilled craftsmen excellent in beekeeping. You can find it available in our traditional Sardinian product online store Quick and safe shipping worldwide.

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Mountain Linden Honey - “La Molinata” Beekeeping The Mountain Linden Honey produced by “La Molinata” Beekeeping is an outstanding monofloral speciality harvested in mountain areas, where wild linden trees bloom far from sources of pollution. This honey stands out for its light amber colour and intense aromatic profile, characterised by pronounced menthol-like and balsamic notes. Thanks to artisan processing without pasteurisation, it retains its natural texture, which develops through slow and regular crystallisation. It is the ideal choice for those seeking an aromatic sweetener with a distinctive personality, perfect for enriching herbal infusions or pairing with flavourful cheeses.

Sardinian wildflowers honey produced by Bresca Dorada, in Muravera, Sardinia250 g jarAncient and traditional honey, its scents follow the seasons and the blooms of the different years. At each different and unique season.