from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Sardinian eucaliptus honey from Vargiu Beekeeping is handcrafted in the Ogliastra countryside. Pot - 250 gr It is a honey with a strong and particular aroma, its recognized benefits are due to the presence of special flavonoids

Honeydew Honey - “La Molinata” Beekeeping The Honeydew Honey produced by “La Molinata” Beekeeping is a rare speciality with a distinctive character, produced during the warm summer months by bees that collect the sugary secretions found on forest trees. It stands out for its very dark amber colour, almost black, and its dense consistency, which remains liquid for a long time. Its aromatic profile is unique: less sweet than nectar honeys, it releases intense notes of malt, caramel and resin. Thanks to its artisan cold processing, it retains all its rich sensory qualities, making it an extraordinary ingredient for gastronomic pairings with aged cheeses or as a distinctive sweetener for beverages.

Sardinian asphodel honey produced by Bresca Dorada, in Muravera, Sardinia250 g jarHoney with strong floral scents, fresh, smooth, soft with spring tips.

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Organic strawberry honey - Arbarèe - Wholesale online 12 x 250 gr - Bio strawberry honey The Honey of organic arbarèe organic represents one of the rarest and identity productions of the Sardinia. Obtained from the autumn blooms of theArbutus Unedo, it stands out for its unique sensory profile, characterized by an amber color that takes to the kernel with crystallization and a taste decidedly bitter. Produced with biological methods in the Tirso valley, it is a honey for connoisseurs, ideal in combination with aged cheeses or as a distinctive ingredient in sophisticated gastronomic preparations. An authentic excellence, cold extracted to preserve its integrity.

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Sardinian wildflower honey from Vargiu Beekeeping is handcrafted in the Ogliastra countryside. Pot - 250 gr Wildflower honey has a color that varies according to the flowers it comes from and can fade from light amber to dark amber.It is suitable for sweetening and for the preparation of sweets

Organic honey made by the flowers of the blue raspberry, produced by the cooperative of beekeepers in southern Sardinia, Terrantiga Jar: 250 gr Try the organic honey selected by Inke, with our offer of typical Sardinian cheeses - the best Sardinian food on internet, find out why!

Millefiori honey. 250, 500 gr pot Wildflower honey produced by Apinath, skilled craftsmen excellent in beekeeping. You can find it available in our traditional Sardinian product online store Quick and safe shipping worldwide.

Acacia Honey - “La Molinata” Beekeeping The Acacia Honey produced by “La Molinata” Beekeeping is a fine example of Italian artisanal beekeeping, appreciated for its extraordinary clarity and delicate flavour. Obtained from the flowers of Robinia pseudoacacia, this honey is distinguished by a colour ranging from transparent to very pale straw yellow. Thanks to its naturally high fructose content, it maintains a fluid consistency and does not crystallize, making it a versatile ingredient for gourmet cuisine and a refined sweetener that does not alter the original aroma of beverages.

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

from the spontaneous blooms of the Sardinian Macchia, a honey with a rich aroma and spicy notes. Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

from the spontaneous blooms of Wild Thistle, a floral and fruity honey with a pleasantly bitter final note Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey