Home
Brands
Suppliers

  • Banner

Sardinian myrtle jam - Nuova Agricola San Paolo
  • Sardinian myrtle jam - Nuova Agricola San Paolo

Sardinian myrtle jam and chocolate - Nuova Agricola San Paolo

300821

Sardinian myrtle jam and chocolate, made in Sardinia from Nuova Agricola San Paolo di Villacidro.

Jar: 200 gr

Choose the best Italian food

Proof in our e-commerce of Sardinian products, our most typical courses: the Sardinian cheeses, sheep sausages and the best Carignano

€6.36
Quantity

The minimum purchase order quantity for the product is 6.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Sardinian myrtle jam and chocolate - Nuova Agricola San Paolo - Sardinian products

Sardinian myrtle jam, made in Sardinia from Nuova Agricola San Paolo di Villacidro.

Proof in our e-commerce of Sardinian products, our most typical courses: the Sardinian cheeses, sheep sausages and the best Carignano

Sardinian myrtle jam and chocolate - Nuova Agricola San Paolo - Sardinian food

Features:

From the wild berries of our myrtle we obtain an aromatic and strong taste.
Excellent on yogurt and ice cream perfectly accompanies fresh cheeses.

For chocolate lovers we offer this unusual but well-managed combination, aroma and taste meet in a jam with a unique and original flavor.
Good to eat as it is and on the biscuits
Ingredients: myrtle, 30% sugar, bitter cocoa apple 3%. Gelling agent: fruit pectin.

Sardinian myrtle jam and chocolate - Nuova Agricola San Paolo - Sardinian traditional food

The company Nuova Agricola San Paolo, of Villacidro, firmly believes in sustainable development, it understood as respect for the rhythms of nature and then the fruiting vegetables.

For this very reason its workers collect only seasonal vegetables, processed fresh, newly harvested, by purchasing from small local trusted manufacturers. In doing so, the ingredients travel fewer kilometers from farm to fork, drastically reducing CO2 emissions.

Product Details
300821

Data sheet

Place
Villacidro
Size
200 gr
Origin
Middle Campidano
You might also like
Casizolu - Giampaolo Piu Quick view

Reference: 101501

Brand: Giampaolo Piu

Casizolu - Giampaolo Piu

(0)
Cow's milk cheese made ​​of spun paste in Montiferru The name casizolu, characteristic of the ancient logudorese, comes from the Latin caseolzu, which defines a small cheese vaccine. In other regions Sardinia it is also called taedda or piredda. Available in form of about 2,7 kg Safe and quick shipping
Price €71.15
More
In stock
Biscotti Savoiardi - Nino Vacca Quick view

Reference: 103101

Brand: Nino Vacca

Savoiardi cookies - Nino Vacca

(0)
Crumbly cookie, perfect enjoyed with a cup of coffee. Package: 250 gr Online sales of the best Sardinian food products - we have selected only the products of small local producers of Sardinia Try the raditional Sardinian confectionery - almond and honey based
Price €9.00
More
In stock
Amaretti - Sardelizia Quick view

Reference: 103002

Brand: Sardelizia

Amaretti - Sardelizia

(0)
Sardinian cookie made with sweet and bitter almonds - Oristano traditional recipe Tray: 1 kg Try the Sardinian pastry with a myrtle liqueur or Vernaccia di Oristano
Price €31.73
More
In stock
16 other products in the same category:
Chocolate-Covered Almonds... Quick view

Reference: FM0000012

Brand: La Fattoria della Mandorla

Chocolate-Covered Almonds with Ginger - Coated Almonds - Made in Bari - 200 g Pack - La Fattoria Della Mandorla

(0)
Chocolate-Covered Almonds with Ginger - La Fattoria Della Mandorla The Chocolate-Covered Almonds with Ginger by La Fattoria della Mandorla are a premium confectionery dragée with a contemporary and bold sensory profile. At the heart of each praline is the excellence of organic Toritto almond of the native Filippo Cea variety, carefully dry-roasted to achieve a crisp, crunchy texture. The almond is coated in a velvety layer of chocolate enriched by the spicy and vibrant notes of ginger, creating a surprising flavour contrast between the buttery sweetness of the fruit from the Alta Murgia area and the fresh intensity of the spice. An exclusive artisanal specialty, ideal for a refined gourmet break or as an elegant gift idea.
Price €14.43
More
In stock
Chocolate-Covered Sugared... Quick view

Reference: FM0000021

Brand: La Fattoria della Mandorla

Chocolate-Covered Sugared Almond - Coated Almonds - Produced in Bari - 200 g Pack - La Fattoria Della Mandorla

(0)
Chocolate-Covered Sugared Almond - La Fattoria Della Mandorla The Dark Chocolate-Covered Sugared Almond from La Fattoria della Mandorla is a masterpiece of Apulian confectionery, born from the union of the finest sugared-almond tradition with the intensity of cocoa. At the heart of the sugared almond lies an organic Toritto almond of the native Filippo Cea cultivar, expertly dry-roasted to develop an delicately crisp and fragrant texture. The almond is enclosed in a velvety coating of organic dark chocolate and finished with an ultra-thin layer of white sugar. A perfect balance of contrasts between the bitterness of cocoa, the crystalline outer layer and the buttery sweetness of the fruit from the Alta Murgia, ideal for exclusive ceremonies or a refined indulgent break.
Price €14.43
More
In stock
Mand Aran - Bresca Dorada Quick view

Reference: BD000000401318

Brand: Bresca Dorada

Mand Aran - Bresca Dorada

(0)
Tangerines and oranges marmalade of Sarrabus.  230 gr pot Online sales of Sardinian typical food products - Experience our tradition, our cheeses, cold cuts and the oldest wines
Price €8.97
More
In stock
Figs jam of Gavoi -... Quick view

Reference: 202606

Brand: Francesco Ibba

Figs jam of Gavoi - Francesco Ibba

(0)
Figs jam of Gavoi, produced with care by the artisan of Gavoi, Francesco Ibba.Package - 250 grThese jams and marmalades are available in assortment with the other flavors of the same manufacturer, in packs of at least 24 pieces. To select tastes, write us an email.
Price €8.97
More
In stock
Dark Chocolate Almonds with... Quick view

Reference: FM0000011

Brand: La Fattoria della Mandorla

Dark Chocolate Almonds with Roasted Almond Pieces - Made in Bari - 200 g Pack - La Fattoria Della Mandorla

(0)
Dark Chocolate Almonds with Roasted Almond Pieces - La Fattoria Della Mandorla The Dark Chocolate Almonds with Roasted Almond Pieces by La Fattoria della Mandorla are a masterpiece of fine confectionery with a triple-layered texture. At the heart of each dragée is Apulian excellence: the finely roasted organic Toritto almond of the native Filippo Cea variety. The almond is coated in a velvety layer of high-quality dark chocolate and finished with a generous sprinkling of crunchy roasted almond pieces. This combination creates a deep sensory profile, where the intensity of cocoa meets the warm notes of roasting and the buttery sweetness typical of the almonds from the Alta Murgia. A gourmet temptation, ideal as a premium gift idea or for a refined tasting experience.
Price €12.61
More
In stock
Dark Chocolate Almonds -... Quick view

Reference: FM0000010

Brand: La Fattoria della Mandorla

Dark Chocolate Almonds - Cocoa-Coated Almonds - Made in Bari - 200 g Pack - La Fattoria Della Mandorla

(0)
Dark Chocolate Almonds - La Fattoria Della Mandorla The Dark Chocolate Almonds by La Fattoria della Mandorla are a refined gourmet dragée that celebrates the excellence of Apulian pastry-making. At the heart of each praline is an organic Toritto almond of the native Filippo Cea variety, delicately roasted to achieve a crisp and crumbly texture. The almond is then coated in a glossy shell of fine dark chocolate, creating a harmonious flavour contrast between the intensity of cocoa and the buttery sweetness of the fruit from the Alta Murgia. A premium confectionery specialty, ideal as a refined gift idea or for an everyday moment of pure indulgence.
Price €12.61
More
In stock
Chocolate and Mandolat... Quick view

Reference: FM0000018

Brand: La Fattoria della Mandorla

Chocolate and Mandolat Almonds - Coated Almonds - Produced in Bari - 200 g Pack - La Fattoria Della Mandorla

(0)
Chocolate and Mandolat Almonds - La Fattoria Della Mandorla The Chocolate and Mandolat Almonds from La Fattoria della Mandorla represent the ultimate celebration of the Apulian almond supply chain in one extraordinary dragée. At the heart of the confection is an organic Toritto almond of the native Filippo Cea cultivar, dry-roasted to achieve a perfectly delicate and crumbly texture. The almond is enclosed in a velvety chocolate coating enriched with Mandolat, the company's innovative and patented almond-based plant speciality. This combination creates an intensely creamy flavour profile, in which the buttery sweetness of the fruit from the Alta Murgia is amplified through a unique interplay of textures and nuances. A refined artisanal delicacy, ideal as an exclusive gift idea or for a sophisticated tasting experience.
Price €14.43
More
In stock
Marmellata di mandarino - Inke Quick view

Reference: 500513

Brand: Inke

Tangerine marmalade - Inke

(0)
Handcraft tangerine marmalade. 190 gr jar Online sales of the best Sardinian food products Try the Sardinian mandarin jam during an hearty breakfast
Price €7.18
More
In stock
Wild myrtle jam - Nuova Agricola San Paolo Quick view

Reference: 300808325

Brand: Nuova Agricola San Paolo

Wild blackbarry jam - Nuova Agricola San Paolo

(0)
Wild blackbarry jam produced in Villacidro by Nuova Agricola Sao Paulo. Ingredients - wild blackberries, apple, stevioglycosides (stevia extract 0.03%) lemon. Jar: 230 gr Inke Sardinian products have selected the best of the Italian and Sardinian food tradition: the meats, cheeses, jams and local sweets
Price €6.45
More
In stock
Sardinian Fig Jam – 230 g... Quick view

Reference: CAM0000030

Brand: Campus

Sardinian Fig Jam – 230 g Jar – Made in Sardinia with Sardinian Figs – Campus

(0)
Campus Sardinian Fig Jam highlights the distinctive taste of one of the fruits most representative of the Mediterranean tradition. Made with Sardinian figs, selected to best express their aromatic profile, it offers a soft texture and a naturally sweet, recognizable flavor. A versatile Sardinian jam, ideal for serving with breakfast foods, baked goods, desserts, and cheese pairings. Made by Campus Conserve, it reflects a recipe inspired by the enhancement of local ingredients and the gastronomic culture of Sardinia.
Price €10.79
More
In stock
Comments (0)
No customer reviews for the moment.
Returns and Withdrawals