Moscadeddu - Dettori

Atlantide, Sardinian craft beer pacific pale ale made in Decimo San Pietro by Terrantiga Brewery, Sardinia Bottle: 75 cl Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.

Nibari, Indian Pale Ale with juniper made in Decimo San Pietro by Terrantiga Brewery, Sardinia Bottle: 75 cl Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.

Li Surreddi Rosso - Antichi Vigneti Manca "Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman. Denomination: Romangia Igt red Cru: Badde Pira Grapes: Retagliadu Nieddu 100% Average age of the vines: 40-50 years

Vermentino di Gallura Docg, Sardinian white wine made by Consorzio San Michele 0,75 l Bottle Firstborn of the cellar is the Vermentino di Gallura DOCG Invidia. 18,000 bottles produced, put on the market for the first time in July 2013

Terresicci, rosso Isola dei Nuraghi IGT - Cantina di Dolianova Bottle - 0.75 l Grapes - 100% Barbera Sarda We have the solar star of the Dolianova production. Good Sardinian wine, ideal for medium-long aging

Mandrolisai DOC, Sardinian red wine. 0.75 l bottle Fradiles is a Mandrolisai Doc, so a blend of Cannonau, Monica and Bovale - grown in the territory of Atzara, precisely in the area of Mandrolisai. Perfect to match with malloreddus alla campidanese: tomatoes, saffron and grated Fiore Sardo cheese. For sale on our wines and Sardinian products e-shop.

Sardinian White wine of overripe grapes. 0.375 l bottle Assoluto is a Sardinian white wine from overripe native grapes produced by Cantina Pala in calcareous soil of Serdiana - to be combined with a blue cheese of Thiesi (Ovinforth) or to a very mature Fiore Sardo cheese; dry pastries or fried seadas Large selection of Sardinian wines made by small local producers

Kariasa Extra Dry Sparkling Wine - Murales Technical Sheet: Size: 0.75 L Type / Designation: Charmat Method - Extra Dry Alcohol Content: 11% Vol. Winemaking Method: Sparkling wine production using the Charmat Method, with 6 months of ageing on the lees Production Area: Gallura, Olbia (Sardinia) Colour: Delicate candy-pink hue Aroma: Delicate hints of rosebud and morello cherry, perfectly balanced with pleasantly bitter herbal notes, creating a dynamic and intriguing profile Taste: A slightly sweet opening on the palate, promptly balanced by a fresh acidic note and a pleasant, subtle bitter finish. Delicate and eclectic body Perlage Characteristics: Fine and persistent Versatility and Pairings: Ideal as an aperitif and with all fish dishes served with tomato-based sauces, vegetarian first and main courses, and Margherita pizza Contains Sulphites: Yes

Vermentino di Gallura DOCG, Sardinian white wine, late harvest 0.75 l Bottle Try online the best of Sardinian typical products - we have gathered the best Vermentino di Gallura Docg and Cannonau Doc of the region

Cannonau di Sardegna DOC, Red wine. 0.75 l bottle Cannnonau of Sardinia produced by the historic cellar of Jerzu Antichi Poderi, in the historic region of Ogliastra. Find your favorite Cannonau on our e-commerce of Sardinan typical products and wines

Maistu Spumante Metodo Classico - Vini Evaristiano The straw yellow color with greenish reflections and fine and persistent perlage. Elegant and pleasant on the nose, characterized by a vibrant bouquet of fruity, floral notes and balsamic hints with a typical hint of fresh walnut, which harmonizes with pastry tones 0.75 l Bottle

Arcanos - Murales Technical Data Sheet: Format: 0.75 l Designation: Cannonau di Sardegna DOC Production area: Olbia, Gallura (north-eastern Sardinia) Grape variety: 100% Cannonau Harvest: Manual, starting from the second ten days of October Winemaking: Fermentation at a controlled temperature between 16°C and 20°C Ageing: 24 months in concrete tanks, 12 months in wooden tonneaux and 3 months of final bottle stabilisation Colour: Intense, brilliant ruby red Aroma: Intense notes of blackcurrant and ripe cherry, combined with complex hints of tobacco, liquorice and ethereal nuances Taste: Structured, remarkably fresh and age-worthy, with a long, clean and compelling finish Alcohol content: 15% Vol. Serving temperature: 18–20°C Contains sulphites

Isola dei Nuraghi IGT, Red whine. 0.75 l bottle Isola dei Nuraghi Igt wine product from the cellar of Li Duni, in Badesi Find the best wines of the Sardinian wine scene, on Inke Sardinian specials - the best of Sardinian wines online

Isola dei Nuraghi IGT, Sardinian red wine 0.75 l bottle Cagnulari is a red wine made from Cagnulari grapes produced by Cantina Carpante in the limestone countryside of Usini - wine sour and tangy, full-bodied, it pairs well with important cheeses such as the Fiore Sardo DOP, seasoned Pecorino, pecorino without lactose of Su Grabiolu, culurgiones Sale of typical Sardinian wines

Vernaccia di Oristano Doc Riserva 1968 made by the winemaker of Oristano, Silvio Carta Bottles: 0,75 cl Buy online our best Sardinia products - try the mistery of our ancient tradition

D53, Cannonau di Sardegna Doc Classico, Sardinian red wine made by Cantina di Dorgali. Bottle - 0.75 l D53 is the Sardinian wine of excellence of Cantina di Dorgali, born from the great love for the land, from the wise and ancient work in the vineyard and from the experience gained in the decades in the cellar.