Sardinian myrtle liqueur, produced in Dolianova by Myrsine Liquori, in an exquisitely handmade manner.Bottle - 0.05 lFor Myrsine, liqueurs are a real passion. The choice of the right ingredients, the time of maceration and the pressing, all contribute to the perfect realization of these small works of art.

Liquor shoots and leaves of myrtle. 0.50 l bottle White Mirto liqueur to match with Sardinian pastries: chocolate of Peano, Sperandri, a frying seadas or almond sweets Sale of typical Sardinian products - the best traditional Sardinian online - try the local liquor online

Bresca, Honey-colored amber beer made in Decimo San Pietro by Terrantiga Brewery, Sardinia Bottle: 75 cl Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.

Isola dei Nuraghi IGT, Red wine. 0.75 l bottle Essentjia is a Bovale wine made by Pala's winemakers, the vineyards are in Serdiana, calcareous and sandy soil - intense wine, with notes of ripe fruit, to match with  well seasoned Fiore Sardo Pdo, a first course of culurgiones with tomato sauce or with malloreddus pasta and wildboar sauce Sale of finest Sardinian wines 

Vermentino di Gallura DOCG late harvest, Sardinian White wine. 0.75 l bottle - years 2010 and 2013 Miradas is a Vermentino di Gallura DOCG produced by Cantina Murales, in Gallura. Miradas is a Vermentino with notes of ripe tropical fruit, according to us is to try with a tuna carpaccio, a slice of smoked swordfish and a few slices of bottarga of Cabras

Valle di Porto Pino Igt, Sardinian white wine - made by Cantina di Santadi, Sulcis-Iglesiente  0.75 l bottle Sardinian finest food products - we chose the best of our tradition Try Villa di Chiesa with a pecorino cheese of Sa Marchesa, or to couple a platter of mullet roe (bottarga) and smoked tuna with extravirgin olive oil of Seneghe Buy Sardinian food

Malvasia di Bosa DOP Sweet sardinian White wine. 0.50 l bottle Salto di Coloras is a Malvasia di Bosa Pdo produced by the oenologist Angelo Angioi - the one who brought back on the wine scene the true tradition of Malvasia di Bosa, produced in the authentic way Online sales of Sardinian typical products Choose your favorite Sardinian wines and discover the best combinations

CANNONAU OF SARDINIA bottle 0.75 l  The color is amaranth red with ruby ​​reflections. The nose is sumptuous and warm with notes of ripe fruit, including morello cherries, sour cherries and plums, with a sweet spicy vein. The taste amazes for the excellent balance between its tannins and acidity. Its depth, thickness and structure are important. High softness.

Vernaccia Valle del Tirso IGP, Sardinian White wine. 0.75 l Bottle Vernaccia di Oristano produced by Pippia family in Barattili, important wine country - white wine to match with mullet roasted, smoked mullet or tuna or a fregula with artichokes and bottarga of Cabras Online sales of Sardinian products - at the most affordable prices

Triga is a Sardinian Bière Blanche with a low alcohol content, highly thirst-quenching, dedicated to women's wisdom and talent, which has always been teaching and sustaining from the earth. Bottle - 0.75 l Alcohol content - 4.5% Bitter degree - 10 IBU

Cannonau di Sardegna DOC, Sardinian red wine. Lillové is a Cannonau of rare value, produced by experts winemaker, deep-rooted in Barbagia lands from generations. Available in our e-shop - in combination with the best Sardinian pecorino cheese, such as the Fiore sardo Pdo. 0.75 l bottle

Vermentino di Sardegna DOC, Sardinian white wine. 0.75 l Bottle Manzanile is a Vermentino di Sardegna DOC made by Cantina Gabbas of Nuoro - Vermentino wine outside area, with different smells from the typical Vermentino di Gallura Docg Choose from our e-commerce the best Sardinian wines We have collected for you the best products of the Sardinian tradition

Noah - Cantine Paulis Technical Data Sheet: Format: 0.75 l Designation: Cannonau di Sardegna DOC Production area: Monserrato and surrounding areas, Southern Sardinia Vine training: Sardinian bush vine and trellis Average vine age: 20–25 years Yield per hectare: 70–80 quintals/ha Harvest: Manual, with grape selection – September Winemaking: Maceration on the skins at controlled temperature and fermentation in stainless steel Ageing: In stainless-steel tanks followed by bottle ageing Colour: Intense ruby red with violet reflections Aroma: Notes of ripe red fruits, cherry and spicy nuances Taste: Full-bodied and warm, with soft tannins and a persistent finish Alcohol content: 14% Vol. Serving temperature: 16–18 °C Ageing potential: 3–5 years Contains sulphites: Compliant with EU Directive 2000/13/EC

Valle del Tirso IGT - Sardinian white wine White wine 0.75 l bottle Wine from Sardinian white grapes and Vernaccia. Delicious in combination with bottarga (mullet roe). For sale on our e-commerce of Sardinian wines online, where you can find many other specialties like pecorino sardo, mullet roe and artichokes in oil. Shipping throughout Europe

Millant’anni - Magnum - Murales Technical Sheet: Format: 1.5 l Designation: Isola dei Nuraghi IGT Rosso Vineyard Location: Olbia, 80 metres above sea level, South/South-West exposure Planting Density: 5,000 vines/hectare Training System: Cordon-trained spur-pruned vines Harvest: Manual, at the end of October Fermentation Temperature: 18°C under controlled temperature conditions Vinification: Traditional red-wine vinification with temperature control Ageing: 12 months in oak barriques and 6 months of bottle stabilisation Alcohol Content: 15% Vol. Total Acidity: 5.25 g/litre Extract: 34 g/litre Production: 4,500 bottles Colour: Deep, dense and impenetrable ruby red Aroma: Broad and sumptuous; notes of blackberry jam, dried plum and sour cherry, dark cocoa, coffee, liquorice, cinnamon and black pepper Taste: Warm, soft and velvety, with extraordinary persistence, polished tannins and a savoury, clean finish Pairings: Game, wild boar, braised meats, richly flavoured and spiced red meats, blue cheeses and aged hard cheeses Serving Temperature: 18°C Contains Sulphites

Isola dei Nuraghi IGT, Red wine. 0.75 l bottle Sardinian red wine produced by winery Li Duni, in Badesi, just outside of Gallura. Choose online your favorite labels of the best wines of the Sardinian territory. Over 150 winemakers at your disposal - Do not miss the Cannonau di Sardegna, the best Vermentino di Gallura and Carignano del Sulcis