Classic Flavoured Cream – Sepi
The expertise of Sardinian master cheesemakers comes to life in this unique spreadable cream: Sepi Formaggi's Classic Flavoured Cream is the result of an exclusive combination of long-aged cheeses and selected ricottas, which define its intense and unmistakable character. Born in the heart of Sardinia's dairy-producing region, the raw materials used, including both Pecorino cheese and goat cheese, come exclusively from Italy, ensuring a controlled and high-quality supply chain. The base is enriched with ricotta made from sheep’s, goat’s and cow’s milk, giving the cream exceptional freshness and a velvety texture. Its production as a spreadable processed cheese combines innovation with respect for tradition, using emulsifying salts and antioxidants to ensure excellent stability and food safety. These elements are essential for obtaining a homogeneous, long-lasting cream, in compliance with all applicable regulations. Its colour is an inviting creamy white, while its spreadable texture is rind-free, making it ideal for immediate consumption.
On the palate, the Classic Flavoured Cream stands out for its milky and slightly vegetal character, with a savoury note and a wealth of aromatic flavours that make it full-bodied without being overpowering, appealing even to the most discerning palates. Its intense yet fresh flavour makes it an extremely versatile product in the kitchen and an excellent all-round ingredient for aperitifs and appetisers. The traditional Sardinian way to enjoy it is spread on crispy pane carasau, perhaps with a drizzle of high-quality extra virgin olive oil to enhance its creaminess. It is also perfect for adding a creamy touch to a wide range of culinary preparations: it can be used to fill sandwiches and tramezzini, to dress hot or cold pasta dishes, or as a flavourful base for sauces and original dressings.
The simplicity of the recipe and the attention paid to the quality of the ingredients make it a versatile and reliable food product. Sepi Formaggi, based in Marrubiu, in the province of Oristano, is a well-known brand for its use of local milk sourced from Sardinian pastures, a detail that gives the cream a strong connection with its territory of origin. The availability of different formats makes it suitable for both home and professional use. Choosing the Classic Flavoured Cream is a way to bring a Sardinian delicacy to your table: a Made in Italy product that combines freshness and intensity in a creamy jar.
