Suppliers
  • Banner

Cuor di Sardegna. Pecorino - Cao Formaggi
  • Cuor di Sardegna. Pecorino - Cao Formaggi

Cuor di Sardegna. Pecorino - Cao Formaggi

CAO0000004

Sardinian pecorino cheese, with semiaged and semicotto. Made by Cao Formaggi in Siamanna.

Size - 3.5 kg

Seasoning - at least 3 months

The techniques at the base of his work were those of the once held by the Sardinian shepherds

Best Sardinian cheese

€72.09
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Cuor di Sardegna. Pecorino - Cao Formaggi - Sardinian food best quality

Sardinian pecorino cheese, with semiaged and semicotto. Made by Cao Formaggi in Siamanna.

Cuor di Sardegna. Pecorino - Cao Formaggi - Best Sardinian cheese

Size - 3.5 kg

Seasoning - at least 3 months

Table cheese and gratin cheese, smooth crust, compact and semicotto, with minute spectacles of white or slightly strawberry with the process of seasoning. Tasty and tasty Sardinian cheese from the first months of seasoning, with strong, intense and spicy flavor with maturing process.

Cuor di Sardegna. Pecorino - Cao Formaggi - Expot of Italian cheese

The techniques at the base of his work were those of the once held by the Sardinian shepherds. Insular dairy wisdom, combined with strict compliance with hygiene regulations and modern technology, allows you to still appreciate this pecorino for the richness of the flavors and the intensity of the fragrances it can convey

Conservation mode - The product maintains its optimal characteristics (chemical-physical and organoleptic) if kept at a temperature of + 4 ° / + 8 ° C.

Tasting - Can be consumed at the beginning or end of the meal, or as an ingredient for the preparation of delicious dishes

Cutting - Recommended rigid knife

Passion in daily work and commitment to quality research, in keeping with the principles of the Sardinian dairy tradition, are the values ​​shared by all breeders who through history have contributed to creating and carrying on the cooperative to reality which today represents the "CAO Formaggi".

Product Details
CAO0000004

Data sheet

Composition
Place
Siamanna
Size
3.5 kg
Origin
Oristano
You might also like

Reference: 601202

Brand: Sardinia Wines

Paglia - Sardinia Wines

(0)
Isola dei Nuraghi IGT, White wine 0.75 l Bottle Wine made from Vermentino grapes made by Sardinia Wines - great if combined with a platter of smoked mullet and tuna, bottarga of Cabras and cream of sardinian beans Try the best Sardinian specialties at unbeatable prices - in our e-shop you can find all the Sardinian typical products online
Price €13.93
More
In stock

Reference: NCCP000000102201

Brand: Nuovo Consorzio Cooperative Pontis

Grey Mullet Bottarga Processed in Cabras - 180 g Whole Roe Sac - Traditional Sardinian - Nuovo Consorzio Cooperative Pontis

(0)
Grey Mullet Bottarga - Nuovo Consorzio Cooperative Pontis The Grey Mullet Bottarga produced by Nuovo Consorzio Cooperative Pontis represents the excellence of the Sardinian tradition linked to the Cabras lagoon. This precious “gold of the Mediterranean” is made from the roe of grey mullet (Mugil cephalus), traditionally processed by hand using techniques handed down through the centuries. Characterised by an amber colour and an intense, savoury flavour with a slightly almond-like aftertaste, bottarga is a noble ingredient for gourmet cuisine. The consortium guarantees a controlled supply chain, offering a genuine product, free from preservatives and rich in history.
Price €79.06
More
In stock

Reference: 602001

Brand: Pure Sardinia

Sardinian aged Gin - Pure Sardinia

(0)
Pure Sardinia offers lovers of liqueurs and spirits from around the world unique products of their kind, made from raw materials of extraordinary quality, pure and 100% natural. Bottles: 0,70 cl Buy online our best Sardinia products - try the mistery of our ancient tradition
Price €41.80
More
In stock
16 other products in the same category:

Reference: 200106

Chilli pecorino sardo cheese cream - Debbene

(0)
Chilli cream pecorino sardo cheese spread. 200 gr jar We found perhaps the most decisive and authentic sardinian pecorino cheese cream - an absolute must for anyone who appreciates the cheese cream. Try the cream of pecorino sardo cheese, processed raw, on a piece of carasau flatbread or a spianatina
Price €7.98
More
In stock

Reference: SE00000010470902

Brand: Sepi

Bel Sepi – Mixed Sheep’s and Cow’s Milk Cheese – 1/2 Wheel 1.5 kg – Sepi – Marrubiu

(0)
Bel Sepi – Sepi Bel Sepi is a premium Sardinian mixed cheese made from a combination of sheep’s milk and pasteurised cow’s milk, balancing the full flavour of Pecorino with the creaminess of cow’s milk. With a minimum maturation period of 60 days, it has a compact paste that gradually develops a straw-yellow colour, offering a sweet and aromatic flavour with delicate vegetal and floral notes. Ideal as a semi-aged table cheese for aperitifs and cheese boards, it represents an excellent combination of Sardinian cheesemaking tradition and innovation in flavour.
Price €38.34
More
In stock

Reference: CAO0000005

Brand: Cao Formaggi

Pecorino sardo Dop mature - Cao Formaggi

(0)
Table pecorino cheese and gratin cheese, made in Siamanna buy Cao Formaggi. Smooth crust and compact semicotta paste or with minute spectacles in white or slightly straw-colored with the aging process Size - 3.5 kg Seasoning - at least 60 days
Price €80.64
More
In stock

Reference: 101401

Brand: Su Pranu

Goat and ewe's Sardinain cheese - Su Pranu

(0)
Mixed cheese, goat and sheep milk cheese The Manca brothers, of Siamanna, produce cheese in a simple, traditional way, tied to the rhythms imposed by nature. Their mistocapra is phenomenal, thanks to which we rediscover the authentic flavors of the traditional Sardinian cheese. You can find it on sale at unbeatable prices, in our online shop of Sardinian food products Size: 5 kg
Price €81.72
More
In stock

Reference: SE0000000017

Brand: Sepi

L’Ovile Gavoi - Pecorino Cheese - 1/4 Wheel 1 kg - Sepi - Marrubiu

(0)
L’Ovile Gavoi - Sepi L'Ovile Gavoi by Sepi Formaggi is the ultimate expression of Sardinian cheesemaking tradition, embodied in a characterful aged pecorino cheese. Made with selected whole sheep's milk from farms in the heart of Sardinia, this cheese stands out for its long maturation, which defines its aromatic profile. The hard and grainy paste ranges in colour from white to straw yellow, revealing an intense and pleasantly spicy flavour, with a savoury character that becomes more pronounced as maturation progresses. L'Ovile Gavoi is a versatile speciality, ideal both served in shavings as a refined table cheese and grated to enrich pasta dishes and risottos.
Price €37.47
More
In stock

Reference: SE00000010490503

Brand: Sepi

Pecorino Sardo D.O.P. Dolce - 1/2 Wheel 1 kg - Sepi

(0)
Pecorino Sardo D.O.P. Dolce - Sepi The Pecorino Sardo D.O.P. Dolce Sepi is an authentic dairy excellence from Sardinia, produced exclusively with whole sheep's milk sourced from local farms. This variety is distinguished by its short aging period (20–60 days), which gives the cheese a sweet and delicate flavor, combined with pleasant milky and vegetal aromas. The paste is soft, white, and compact, making it ideal as a table cheese for every occasion. Perfect paired with fresh vegetables, honey, and preserves, or as an ingredient in light appetizers. The D.O.P. certification guarantees its origin and compliance with the strict Production Specifications. Choosing Sepi means bringing the history and genuine flavor of Sardinian territory to the table.
Price €36.51
More
In stock

Reference: 201701

Brand: Roberto Logias

Sardo Dop Flower - Roberto Logias

(0)
Fiore Sardo DOP. Slow Food certified, raw cheese, with natural smoking. The Fiore Sardo Dop today is packaged in accordance with the ancient techniques, transmitted from the unbroken chain of generations. Try it on our site resale of typical products online. Size: 3.8 kg
Price €128.82
More
In stock

Reference: 101301

Brand: Su Grabiolu

Vegetarian cheese - Su Grabiolu

(0)
Cheese from raw sheep milk without animal rennet produced by the wise shepherd of Fonni Giovanni Busia, Su Grabiolu of Siamanna Available in form of 3.6 kg Vegetale di Sardegna (Vegetarian cheese) is a Sardinian cheese processed raw, with strong and robust flavor, suitable for the diet of vegetarians Try this Sardinian cheese with Cannonau Carnevale of Sedilesu
Price €90.26
More
In stock

Reference: 800505

Brand: Inke

Mature Sardinian pecorino cheese

(0)
Mature Sardinian Pecorino cheese of Siamanna, produced by the skilled hands of Giovanni Busia. Size - 4 kg The milk of sheep herds that graze in Siamanna, is a valuable milk, full of deep flavors, resulting from an important floral diversity.
Price €108.53
More
In stock

Reference: 105901

Brand: Inke

Spun paste pecorino cheese - Il Filato

(0)
Spun paste pecorino cheese my the great cheesemaker of Il Filato, in Bonarcado (Montiferru - Sardinia) Wheel - 2 kg This is the result of the application to sheep's milk of the product specification typical of cow's milk.
Price €37.49
More
In stock

Reference: 401702

Brand: Floris

Pecorino cheese Tuvoi Bio - Floris

(0)
Certified organic pecorino cheese, well seasoned. Available in portion of 3 kg Excellent seasoned pecorino cheese produced from Gianluca Floris in his dairy in Siliqua countryside amidst immense thistle Wild crops - excellent nutrient for sheeps
Price €67.31
More
In stock

Reference: SE0000001047145

Brand: Sepi

Barbagia - Soft Pecorino Cheese - Whole Wheel 2 kg - Sepi - Marrubiu

(0)
Barbagia - Sepi Barbagia Pecorino is a Sardinian cheese with a soft, fresh texture, characterized by a sweet and delicate flavour with subtle herbaceous and vegetal aromatic notes. Produced by Sepi using pasteurized whole Sardinian sheep's milk, this cheese is marketed after a minimum aging period of 15 days, which gives it a tender and elastic white paste. Its delicate texture and subtle flavour make it an extremely versatile cheese in the kitchen, ideal for enjoying fresh at the table with fruit, honey or preserves, adding lightness and quality to cheese boards and aperitifs. The cheese is cylindrical in shape, with a smooth, thin rind that is non-edible due to its surface treatment.
Price €37.49
More
In stock
Comments (0)
No customer reviews for the moment.