Suppliers
  • Banner

Goat and pecorino cheese - Su Pranu
  • Goat and pecorino cheese - Su Pranu

Goat and ewe's Sardinain cheese - Su Pranu

101401

Mixed cheese, goat and sheep milk cheese

The Manca brothers, of Siamanna, produce cheese in a simple, traditional way, tied to the rhythms imposed by nature.

Their mistocapra is phenomenal, thanks to which we rediscover the authentic flavors of the traditional Sardinian cheese.

You can find it on sale at unbeatable prices, in our online shop of Sardinian food products

Size: 5 kg

€81.72
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Goat and ewe's Sardinain cheese - Su Pranu - Sardinian food on sale

Processed cheese mixed with sheep and goat milk, rennet, salt and natural enzymes - made in Siamanna by the Manca Brothers.

Size - 5 kg

Goat and ewe's Sardinain  cheese - Su Pranu - Sardinian cheese

Features:

Great and sheep cheese that accompanies the end of a meal with typical bread and fresh tomatoes. White paste with sparse holes.

Diameter 18 cm, height 10/12 cm. The weight ranges from 1.9 to 2.1 kg

The Manca brothers, of Siamanna, produce cheese in a simple, traditional way, tied to the rhythms imposed by nature.

Their mistocapra is phenomenal, thanks to which we rediscover the authentic flavors of the traditional Sardinian cheese.

The type of dairy products is linked to the nature of the Sardinian territory, which does not include sufficient grasslands where they can graze in quantities large tonnage like heads of cattle. The territory is much more suited to grazing heads of small size, and Sardinia has in fact about 70% of Italian sheep population.

Goat and ewe's Sardinain cheese - Su Pranu - Italian organic cheese

You can find it on sale at unbeatable prices, in our online shop of Sardinian food products

Product Details
101401

Data sheet

Place
Siamanna
Size
5 kg
Origin
Oristano
You might also like

Reference: 101101

Brand: Tema

Orassal - Tema

(0)
Cannonau di Sardegna DOC, Red wine. 0.75 l Bottle Cannonau di Sardegna DOC created by Cantina Tema, in the territory between the Montiferru and Planargia. Find on our e-shop of Sardinian typical products the best labels of our traditional wines
Price €13.52
More
In stock

Reference: 500608

Brand: Sardus Pater

Nur - Sardus Pater

(0)
Carignano del Sulcis DOC, Sardinian red wine 0.75 l Bottle Nur is a Carignano del Sulcis Doc, red wine produced by Cantina Sardus Pater in Sant'Antioco - the soil is sandy and the vines are ungrafted In conjunction we propose cheese of value, such as the Fiore Sardo Pdo, a semi-hard cheese of raw goat's milk, a meat first course as malloreddus with sausage and saffron
Price €12.29
More
In stock

Reference: 500607

Brand: Sardus Pater

Kanai - Sardus Pater

(0)
Carignano del Sulcis DOC Riserva, Red wine 0.75 l Bottle Kanai is a Carignano del Sulcis Doc - produced by the cellar Sardus Pater in Sant'Antioco - the soil is sandy, sea level, the vines are ungrafted Pairing: roasted meats, aged cheeses such as sardinian pecorino cheese, cold cuts such as sausage, musteba and sheep ham Try our e-commerce: Sardinian food tradition directly to your home
Price €15.57
More
In stock
16 other products in the same category:

Reference: 600102

Brand: Casa Fadda

Peretha, Sardinian cheese - CasaFadda

(0)
Mixed cheese with soft paste - made by the cheesemaker of Thiesi, Casafadda. Size: 850 gr Online sales of the best Sardinian food products We have collected the best Sardinian cheese selection Combines the peretta of Thiesi with a Monica di Sardegna
Price €30.77
More
In stock

Reference: CAO0000014

Brand: Cao Formaggi

Molissardo pecorino classico - half round - Cao Formaggi

(0)
Sardinian pecorino cheese, canestrato, made in Saimanna by the best artisans of Cao Formaggi Size - 3 kg Seasoning - 3 months at least Pecorino cheese and grated cheese with crushed yellow ocher browned canned, half-occipate paste slightly white or slightly strawberry paste with the process of ripening.
Price €67.28
More
In stock

Reference: SE0000000015

Brand: Sepi

L’Ovile Gavoi - Pecorino Cheese - Whole Wheel 4 kg - Sepi - Marrubiu

(0)
L’Ovile Gavoi - Sepi L'Ovile Gavoi by Sepi Formaggi is the ultimate expression of Sardinian cheesemaking tradition, embodied in a characterful aged pecorino cheese. Made with selected whole sheep's milk from farms in the heart of Sardinia, this cheese stands out for its long maturation, which defines its aromatic profile. The hard and grainy paste ranges in colour from white to straw yellow, revealing an intense and pleasantly spicy flavour, with a savoury character that becomes more pronounced as maturation progresses. L'Ovile Gavoi is a versatile speciality, ideal both served in shavings as a refined table cheese and grated to enrich pasta dishes and risottos.
Price €90.36
More
In stock

Reference: SMH000000201002

Brand: Sa Marchesa

Fiore Sardo DPO - Sa Marchesa

(0)
Fiore Sardo DPO pecorino of long maturation. The base of Fiore Sardo DOP is the fresh whole milk, milked only from Sardinian sheep reared in freedom in our pastures. Product exquisite, inimitable, available in our online resale of Sardinian cheeses. Size: 3.6 kg
Price €128.82
More
In stock

Reference: CAO0000019

Brand: Cao Formaggi

Pecorino pepato aged - Cao Formaggi

(0)
Pecorino cheese with black pepper, made in Saimanna by the best artisans of Cao Formaggi Size - 2 kg - 1/8 of the round Seasoning - 2 months Large table pecorino cheese with slightly curved bent, dark red striped crust, compact white half-cake paste with black pepper grains. Pecorino cheese with a hard paste and strong characteristic spicy flavor, flavored with black pepper
Price €42.28
More
In stock

Reference: SE00000010471002

Brand: Sepi

Supramonte - Pecorino Cheese - 1/2 Wheel 1.5 kg - Sepi - Marrubiu

(0)
Supramonte - Sepi Supramonte Sepi is a Sardinian pecorino cheese, aged for at least 60 days and made exclusively with whole sheep's milk sourced from local farms. This cheese is distinguished by its compact texture, which evolves during maturation, moving from a sweet and aromatic flavour to richer, toasted and pleasantly savoury notes. Perfect to enjoy on its own or grated, it is an excellent example of Sepi's cheesemaking tradition, ideal for those seeking a full-bodied cheese that embodies the authenticity of Sardinian territory.
Price €43.14
More
In stock

Reference: CSB0000001

Brand: Caseificio Silvio Boi

copy of Pecorino di Osilo - Gavinuccio Turra

(0)
Semi-mature semicotto sheep milk cheese This pecorino cheese is not different from the classic Sardinian Pecorino only for the smaller and highest form but also for the pressing to which it is subjected. In fact, it gives a softness which is preserved even with the seasoning. Slow Food presidium - available here for sale, with the most competitive prices. Size: 1.75 kg
Price €91.32
More
In stock

Reference: 401401

Brand: Monte Accas

Ewe and goat's blue cheese - Monte Accas

(0)
Blue cheese made from sheep and goat milk produced by the shepherds of Mount Accas, Siliqua. This is a test conducted by Carlo Flore - he imposed a marbling in its delicate cheese of goat and sheep milk Forms: 3 kg We have collected on our e-commerce a wide selection of typical Sardinian cheese - try them directly to your home, just a click away
Price €81.73
More
In stock

Reference: 401402

Brand: Monte Accas

Sardo Dop Flower - Monte Accas

(0)
Fiore Sardo DOP pecorino cheese made ​​from raw milk. The Fiore Sardo Dop is the cheese of the ancient tradition of shepherds. A Sardinian hard cheese, the only one of thirty-one Italian PDO cheese made from raw sheep's milk. Available in our online resale of Sardinian cheeses, where you can find others typical products such as bottarga and carasau bread Size: 3,5 kg
Price €124.01
More
In stock

Reference: SE000000104712

Brand: Sepi

Gran Sepi - Pecorino Cheese - Whole Wheel 6 kg - Sepi - Marrubiu

(0)
Gran Sepi - Sepi Gran Sepi is a highly matured Sardinian Pecorino cheese, the result of the cheesemaking expertise of Sepi. Made exclusively from whole Sardinian sheep's milk, it stands out for its compact and crumbly paste, which develops an intense straw-yellow colour as maturation progresses. With a bold and savoury flavour, it offers complex aromatic notes and a pleasantly spicy finish, typical of full-bodied cheeses. Its minimum maturation period of 90 days defines its structure, making it excellent both as a table cheese, served in flakes, and as a fine grating cheese for pasta dishes. The ridged rind is treated and not edible.
Price €104.80
More
In stock

Reference: SE0000001047079

Brand: Sepi

Olive Flavoured Cream – Cheese and Olive Cream – 200 g Jar – Sepi – Marrubiu

(0)
Olive Flavoured Cream – Sepi Sepi's Olive Flavoured Cream is a delicious spread that celebrates the meeting of Sardinian cheesemaking tradition and the intense flavours of the Mediterranean. Made through the skilful blending of selected Pecorino and goat’s cheeses, ricotta, and a rich black olive pâté, this cream offers a mild and intensely aromatic tasting experience. Perfect for enhancing an aperitif with its spreadable and creamy texture, it pairs beautifully with canapés, crostini, or traditional Sardinian pane carasau, bringing the authentic aromas of the Island to the table, from Sardinia, the land of origin of its dairy ingredients. Ready to eat, it is the ideal ingredient for creative appetisers or for adding a Mediterranean touch in the kitchen.
Price €8.97
More
In stock

Reference: 201801

Brand: MacFormaggi

Dolce Amore Bio, Sardinian cheese - MacFormaggi

(0)
Soft paste pecorino cheese Weight: 1 kg Pecorino cheese of soft paste produced by MacFormaggi. Great if eaten fresh or grilled - we recommend a structured wine but not too strong, like a Cannonau di Sardegna Doc or a Carignano del Sulcis Doc of the year. Available on our Sardinian typical products online shop
Price €22.11
More
In stock
Comments (0)
No customer reviews for the moment.