Barrile is a red wine made from Nieddera grapes, an archaic type of grape typical of the Tirso Valley. Cantina Contini has the merit of having restored the use of this type of clone.
As pairing recommend a lamb roast or a cutting board of Sardinian cheese
Valle del Tirso IGT, Sardinian Red wine made by the winemakers of Contini, in Cabras
Maluen, Nieddera - Contini - Sardinian wine
Features of the best Sardinian wine:
Nieddera is a Sardinian red wine made from Nieddera grapes, an archaic type of grape typical of the Tirso Valley. Cantina Contini has the merit of having restored the use of this type of clone.
As pairing recommend a lamb roast or a cutting board of Sardinian cheese
Try the best Sardinian food - find your favourite sardinian product among our selection
Maluen, Nieddera - Contini - Sardinian wine on sale
Classification
Nieddera IGT, Sardinian red wine
Grapes
85% Nieddera, and other native grapes
Zone of production
Niedderais a grape variety of ancient origins, whose circulation is limited to the Low Valley of Tirso river, in particular the Municipality of Cabras
Height
Few meters above sea level
Climate
Typically Mediterranean, with mild winters, limited rainfall and very hot and windy summers
Soil
Alluvial soil, sandy, slightly clayey
Method of cultivation
Sapling in grown vineyards, espalier (Guyot and spurred cordon)
Yeld per hectare
6.000 - 7.000 kg
Vinification
Soft pressing, maceration on the skins for 8-10 days and temperature-controlled fermentation, soft pressing of the marc
Aging
In barrels of small and medium-sized, concrete tanks vitrified, a few months in bottle
Color
Intense ruby red with garnet nuances
Nose
Intense and persistent with hints of vanilla and black cherry
Taste
Dry, warm, slightly tannic but harmonious
Service temperature
14 -16° C
Matching
It goes well with roasts, game and savory and spicy cheese
Cow's milk cheese made of spun paste in Montiferru
The name casizolu, characteristic of the ancient logudorese, comes from the Latin caseolzu, which defines a small cheese vaccine. In other regions Sardinia it is also called taedda or piredda.
Available in form of about 2,7 kg
Safe and quick shipping
Organic soft Pecorino cheese, canestrato made in the pristine area of Cambeda.
Pecorino dolce bio of Giovanni Bussu is a fine example of traditional Sardinian cheese. This cheese is produced in limited number, but the unique flavour of this ancient cheese is worth a taste.
Form: 4.2 kg
Sardinian handmade fregula, organic certified, made from Cappelli durum wheat.
500 gr package
This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food
Caralis sparkling white wine - Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Chardonnay
Gentle bubbly attempt made by the winemakers of Dolianova. Good Sardinian wine, ideal for spring uninhibited aperitifs
Vermentino di Sardegna Doc, Sardinian white wine
Bottle. 0.75 l
Opale is a Vermentino di Sardegna Doc produced by the winery Mesa near Porto Pino. This Vermentino is a real jewel, if accompanied with a few slices of bottarga of Cabras, on a piece of carasau flatbread and a dash of extravirgin olive oil.
Find here the excellence of Sardinian typical products
Mustazzo is a Sardinian red wine Cannonau di Sardegna Doc, produced by the historic winery of Alghero Sella & Mosca0.75 l bottle
Alcohol - 15% Vol
Listed in our Sardinian wine online shop
Try our best selection of Sardinian typical food products
Carignano del Sulcis Doc, Sardinian red wine produced by the Bentesali cellar.
Bottle - 0.75 l
Classification - Carignano del Sulcis DOCProduction area - Vineyards located in the hilly areas and on the planes of the island of Sant'Antioco
Papilio - Sibiola IGT, Sardinian white wine made with grapes from organic farming. ICEA certified. Nuragus, Nasco, e local grapes.
Bottiglia da 0,75 l
Organic white wine produced in the areas of Serdiana from Altea Illotto, perfect when paired with a platter of mullet roe and smoked tuna, or with a fregula with smoked mullet and extra virgin olive oil
Romangia IGT, Sardinian red wine made of Pascale grapes
075 l Bottle
Red wine produced by Dettori winemakers, for sale on our Sardinian products online shop - where we picked the best of Cannonau, Vermentino, Carignano and Bovale
Isola dei nuraghi IGT, Sardinian Red wine
0.75 l bottle
S'arai is a red wine from Sardinia produced by Cantina Pala of Serdiana - experts winemakers, that put a modern twist in the panorama of traditional Sardinian wines
Pairings: Fiore Sardo Dop, semiaged casizolu, raw milk goat cheese, important first courses as lorighittas ormalloreddus in wild boar sauce
Isola dei Nuraghi IGT, Sardinian red wine - produced in Arzachena (Gallura) by the Surrau winemakers
0.75 l Bottle
Online sales of the best Sardinian wines - do not miss the best of Cannonau di Sardegna, Vermentino di Gallura or Bovale and Carignano del Sulcis
Try Jannisolu with Fiore Sardo or a cream of pecorino cheese
The Vermouth of Sardinia "Vero" is an intense spicy wine obtained by the infusion of spontaneous Sardinian herbs in the Vernaccia di Oristano aged for more than 10 years in chestnut barrels.
Bottles: 0,75 cl
Buy online our best Sardinia products - try the mistery of our ancient tradition
Refined marc spirit made in the mountains of Montiferru, by Carlo Pische in Santu Lussurgiu. Alcohol content 42% vol.
0.50 l bottle
Buy online the Sardinian food products that you like most - we have collected for you the entire collection of our traditional flavors
Helichrysum Liqueur made by Distillerie Lussurgesi in Santu Lussurgiu (Sardinia).
Alcohol content 26% Vol.
0.50 l bottle
Buy online the Sardinian products that you like - we picked the traditional flavors of our island for the curiosity of our most trusted customers
Carignano del Sulcis DOC, Sardinian Red wine.
0.75 l Bottle
Is Solus is a Carignano del Sulcis Doc, Sardinian wine produced from the cellar of Sardus Pater in Sant'Antioco. The vines of carignano are ungrafted, planted on a bed of sand at sea level
Pairings: Fiore Sardo DOP, Pecorino sardo, carasau bread with artichokes in oil, accompanied by a prickly pear jam
The best of Sardinian food
Vernaccia di Oristano Doc Riserva 1968 made by the winemaker of Oristano, Silvio Carta
Bottles: 0,75 cl
Buy online our best Sardinia products - try the mistery of our ancient tradition
Vermentino di Sardegna DOC, Sardinian white wine.
0.75 l Bottle
Manzanile is a Vermentino di Sardegna DOC made by Cantina Gabbas of Nuoro - Vermentino wine outside area, with different smells from the typical Vermentino di Gallura Docg
Choose from our e-commerce the best Sardinian wines
We have collected for you the best products of the Sardinian tradition
Typical geographical indication.
0.75 l bottle
Turriga is one of the most representative wines from Sardinia. Made by the oenologist Tachis, for the winery Argiolas, in Serdiana. In combination, we suggest a piece of the famous Fiore Sardo Pdo of the shepherds.
For sale on our site of Sardinian wines online - where you find other Sardinian specialties such as pecorino and bottarga.
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Isola dei Nuraghi IGT, Sardinian Red wine.
0.75 l bottle
Barrile is a red wine made from Nieddera grapes, an archaic type of grape typical of the Tirso Valley. Cantina Contini has the merit of having restored the use of this type of clone.
As pairing recommend a lamb roast or a cutting board of Sardinian cheese
