S'annada - Giuseppe Sedilesu - Sardinian traditional food
Cannonau di Sardegna DOC, Sardinian Red wine made in Mamoiada by Sedilesu
S'annada - Giuseppe Sedilesu - Sardinian wine
Features of Sardinian red wine:
S'annada is made from grapes of the younger vines of the company. It is a fleshy and solar Cannonau, highlighting a fresh acidity that makes it particularly pleasant to drink. Suitable for white meat meals and medium-aged cheeses, very good when matched with sea dishes.
Bottles: 20.000
S'Annada is a Cannonau di Sardegna DOC, produced in the countryside of Mamoiada by Giuseppe Sedilesu - a Sardinian wine made from younger vines of the company
Pairings: Sardinian musteba of Marmilla, Fiore Sardo Pdo, white rind goat cheese
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S'annada - Giuseppe Sedilesu - Sardinian wine on sale
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Grapes
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Cannonau di Mamoiada 100%
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Raising
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Sapling
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Yeld
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60 q/ha
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Alcoholic strength
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13,5 - 14,5% Vol.
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Total acidity
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5,5 gr/l
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Total extract
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26 g/l
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Sulphur dioxide
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30-50 mg/l
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Harvest time
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October
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Fermentation
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Spontaneous
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Length of maceration
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12-15 days
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Pressing
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Soft
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Aging
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12 months in 5 hl barrels
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Filtration
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Not filtered
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Bottle aging
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At least 3 months
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