Nessuno - Tenute Olbios - Sardinian wine
Rosso dei Colli del Limbara Igt, Sardinian red wine
Nessuno - Tenute Olbios - Sardinian food
Features of our Sardinian wine:
Nessuno is a journey. A journey to discover new worlds of pleasure. The taste of the journey that finds the pleasure of discovery.
Nessuno is born from several grape varieties that have in if different stories, tastes and characteristics that meet in this highly successful blend creating an elegant and decided wine.
Nobody comes from two types of red grapes from our vineyards vinified separately.
The unique and modern vinification technique used is tense maximum extraction of aromas and varietal aromas in order to obtain an intact, full-bodied, important, and long-aging wine.
Expressive oenologist attempt of Tenute Olbios, a red zone out, bold and aggressive at the same time
Do not waste time, the Sardinians food products come quickly, end even before you have thought to press on "buy"
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Vine
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Several indigenous red grapes vinified separately
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Designation
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Still red
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Soil
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Mostly sandy granite weathering
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Raising
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High espalier
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Harvest time
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Third week of September
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Collect
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Manual in small boxes
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Vinification
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Delicate stemming and immediate temperature-controlled fermentation in stainless steel tanks. Frequent automatic delestage, racking and vacuum pressing of the fermented grapes
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Aging
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The wine is left for 18 months in conenitori steel to sharpen and decant cold without prior filtration
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Sensory notes
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Deep red color, bright, dense, clear. Elegant and large bouquet, intense aromas of red fruits, cherry jam. Full, elegant, strong and velvety. Important tannin structure balanced by warm alcohol and the presence of soft glycerin
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Matching
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Accompanies important dishes made with red meat, cheese and creamy risotto
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Service temperature
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15°
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Capping
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Cork-piece
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