Vermentino di Sardegna Doc, Sardinian white wine. 0.75 l bottle Is Argiolas is a Vermentino di Sardegna Doc made from Argiolas, in the territory of Selegas - vibrant and strong bouquet, excellent if accompanied by a few slices of bottarga of Cabras. For sale on our site of Sardinian food products - find here the best Cannonau, Monica, Vermentino and Bovale. 

Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle Online sales of the best Sardinian wines Try our finest sardinian Doc wine: Cannonau di Sardegna, Carignano del Sulcis, the bovale and Vermentino di Gallura Try Corash Cannonau with a sheep ham or a goat sausage

Imperial Stout, Sardinian craft beer. 0.75 l bottle Buy on our e-commerce the most interesting traditional Sardinian food products and experiences the suggested match in our cards. Combines the Imperial Stout BB10 with some slices of Fiore Sardo, a seasoned Casizolu or some thin slices of Goat ham of Su Sirboni

Carignano del Sulcis DOC Riserva, Red wine  0.75 l Bottle Is Arenas is a Carignano del Sulcis DOC Riserva, Sardinian Red wine made by the historical cellar of Sant'Antioco, Sardus Pater - carignano grown ungrafted on sandy soil - 80 years ancient vineyards Serving suggestions: important cheeses such as aged casizolu, Fiore Sardo Pdo, goat's raw milk cheese or a blue cheese of Thiesi

Kariasa Extra Dry Sparkling Wine - Murales Technical Sheet: Size: 0.75 L Type / Designation: Charmat Method - Extra Dry Alcohol Content: 11% Vol. Winemaking Method: Sparkling wine production using the Charmat Method, with 6 months of ageing on the lees Production Area: Gallura, Olbia (Sardinia) Colour: Delicate candy-pink hue Aroma: Delicate hints of rosebud and morello cherry, perfectly balanced with pleasantly bitter herbal notes, creating a dynamic and intriguing profile Taste: A slightly sweet opening on the palate, promptly balanced by a fresh acidic note and a pleasant, subtle bitter finish. Delicate and eclectic body Perlage Characteristics: Fine and persistent Versatility and Pairings: Ideal as an aperitif and with all fish dishes served with tomato-based sauces, vegetarian first and main courses, and Margherita pizza Contains Sulphites: Yes

Sardinian Red wine, traditional Sardinian grapes - produced by famous enologist Piero Cella - Quartomoro  0.75 l bottle Online sales of the best Sardinian food products We have selected the most famous Sardinian wines - Match Mai with a semi-hard cheese from Sardinia, such as pecorino Su Pranu or Monte Accas. Savor Mai with stew red meat sheep

Near Sorgono, in the geographical center of Sardinia, we obtain this wine from a careful selection of Muristeddu grapes from our vineyards, hence the name Parisi, which means "Together" Denomination: ​​Bovale I.G.T. Nuraghe Island Bt - 0.75 l Refinement: 12 months in oak barrels Alcohol: 13.5% vol.

Vermentino di Sardegna DOC, White wine. 0.75 l bottle White wine from Vermentino grapes, produced by Cantina del Bovale in Terralba - Mediterranean scents, fresh and firm, to be combined with a cutting board of Bottarga, smoked mullet and extra virgin olive oil (with a little 'white pepper) Online sales of Sardinian products - we have selected the best Sardinian wines

Alghero Torbato Spumante Doc, made by the genial oenologist of Sella & Mosca Bottles - 0.75 l Rare and precious grapes, rediscovered and valued by Sella & Mosca in years of work, the Torbato grows on limestone-rich soils coming from millenary marine sediments

D53, Cannonau di Sardegna Doc Classico, Sardinian red wine made by Cantina di Dorgali. Bottle - 0.75 l D53 is the Sardinian wine of excellence of Cantina di Dorgali, born from the great love for the land, from the wise and ancient work in the vineyard and from the experience gained in the decades in the cellar.

Bovale Nuracada made by the young winemaker of Serdiana, Audarya Bottiglia: 0.75 l Here of Inke Sardinian food we gathered the best Sardinian wine of the Island Try your Cannonau di Sardegna, Bovale, or Carignano del Sulcis

Marmilla IGT, Dessert wine from Moscato, Nasco e Chardonnay grapes. 0.75 l Bottle Sweet wine from Moscato, Nasco and Chardonnay grapes produced by the Cantine Su'Entu in argillaceous territory of Marmilla. Best with: blue cheese Ovinforth, seadas and Sardinian amaretti

Filine, Vermentino di Sardegna Doc. Sardinian white wine made by cantina di Dorgali. Bottle - 0.75 l Color - Paglierino with greenish reflections, brilliant.Nose - Wide, persistent and fragrant, with delicate hints of almond blossom and light notes of toasted fruit.Taste - Warm and soft, with a balanced presence of acidity which gives it greater preservability.

Sparkling wine brut metodo calssico, made from Vernaccia grapes. Great experiment of the Cantina della Vernaccia di OristanoBottle of 0.75 lIn our e-commerce site of Sardinian products and wines, you can indulge in looking for your pairing that maybe a summer night you've tried on a table in front of a sardonic sea, immensely calm.

Cannonau di Sardegna Doc Riserva, Sardinian red wine made by the genial oenologist of Sella & Mosca Bottles - 0.75 l Ambitious example of Cannonau produced in the north, typical atypical, rough local invention.

Wild blackberry liqueur made in Riola - Montiferru wild berries. 0.50 l bottle Combine liqueur of blackberries with a frying Seadas Sale of typical Sardinian products - try the best Sardinian traditional