Wild blackberries extra jam handmade by Venatura in Palmadula, Sassari. 230 gr jar Jam with a particularly sweet and wild flavor, with a creamy consistency and a purple color. Excellent for making pies or on fresh ricotta

Eggplants preserved in extra virgin olive oil 3.1 kg Online sales typical Sardinian food products of high quality Try eggplant in olive oil to flavor malloreddus sardinian pasta, or as an appetizer on pistoccu and carasau flatbread

Sardinian saffron produced in the Sanluri countryside. Paper box with handmade ceramic Pintadera - 0.3 gr

Compote of natural coffee, made by apple of Sardinia, sugar, lemon and vanilla from Madagascar, created by Mammai. Pot: 125 gr Each Sardinian product on sale on our e-commerce, is a little gem of a great tradition innervated in the land of Nuraghes Buy the best Sardinian food

Uhmami Black Garlic Spread – Uhmami Uhmami Vegan Black Garlic Spread is a plant-based preparation inspired by kechek el fouquara, a speciality of Lebanese culinary tradition. Its spreadable texture combines with the sweet, caramelised notes of black garlic, complemented by aromatic hints reminiscent of liquorice and truffle. Made with wheat bulgur, cold-pressed sunflower seed oil, water, black garlic and whole sea salt, it is ideal for enhancing bruschetta, toasted bread, sandwiches and flatbreads. It can also be used in risottos, fillings, savoury pies, pasta sauces and dressings, offering new possibilities for vegan cooking.

Sardinian Mullet roe with black truffle (tuber aestivum), worked in Laconi daglia artisans of l'Isola dei Sapori Vasetto - 100 gr

Olive oil with sage and rosemary - Sa Mola Bottle - 0,10 l with sage and rosemary Sage is a herb widely used to flavor roasts, rosemary is a spice widely spread along the Mediterranean coasts. It has a sour and bitter taste, an aromatic flavor and intense aroma. Therefore an ideal condiment for white meats, legumes, lamb, beef and liver grilled

Uhmami Curry and Sesame Balls - Uhmami Uhmami Curry and Sesame Balls are a plant-based speciality inspired by kechek el fouquara, a preparation from the Lebanese tradition known as “the poor man’s cheese”. Made with wheat bulgur, they are characterised by the combination of curry and toasted black sesame, which defines their spicy and toasted aromatic profile. Ideal for an aperitif, they are suitable for filling toast, sandwiches, bruschetta and flatbreads, enriching sauces and savoury pies, or creating triangular filo pastry parcels with herbs in an Indian style. A versatile option for exploring new food pairings and bringing different interpretations of plant-based cuisine to the table.

Sweet and salt compote created in Serrenti by the miraculous hands of Cristiana Giglio, who put her imagination and innovation at service of garden and wood products. Jar: 125 gr If you are looking for Sardinian hiqh quality products, you've come to the right place! Unless you don't want industrial products .. but we prefer not to think about this possibility.

Artichoke and Tuna Spread – Campus Campus Tuna Artichoke Cream is born from the harmonious combination of Sardinian agricultural produce and carefully selected Mediterranean seafood. Made with selected fresh artichokes and enriched with quality tuna, this specialty offers a velvety texture and a distinctive aromatic profile. The use of 100% Italian extra virgin olive oil and the addition of natural local herbs and seasonings give the product a characteristic taste that reflects its territory. Free from added colorings and preservatives, it is a versatile solution for those seeking a refined gastronomic experience, ideal for garnishing appetizers, filling crostini or enhancing dishes from the Mediterranean tradition.

Fillets of tuna in olive oil From the best manufacturers of high-quality Sardinian bottarga. For sale on our site of Sardinian typical products online - the best of small local producers Quick and safe shipping in Europe Jar: 360 gr - 1.9 kg

Strawberry jam and dark chocolate with cocoa and organic raw cane sugar Pot - 120 gr From the Costa Smeralda to Asinara, the inevitable jams in every most pleasant breakfast, by boat or villa.

"Oia Pistada", cream of green olives, pitted and mashed. 275 gr jars Online sales of the best Sardinian food products - try the olives cream of Famiglia Orro on a good carasau, to complete a traditional platter of starters, it is excellent if accompanied by Fiore Sardo, a few slices of bottarga (mullet and tuna roe) or artichokes in oil Buy online the best Sardinian food

Marmalade with Sardinian lemons and organic raw cane sugar produced in Sassari by the Piacere Puro company Pot - 250 gr Ps - for a mixed selection of products please contact us by message

Spicy Green olives, pitted and mashed, produced in the land of Tramatza by Famiglia Orro 2.8 kg jar Sardinian food products - we chose the most interesting specialties from our local producers Try green olives of Tramatza to complete a platter of appetizers like our tradition wants

Sliced Smoked Grouper - Sud Ovest Sud Ovest Sliced Smoked Grouper is a smoked seafood speciality that combines the distinctive character of the fish with the smoking process. Already sliced, it is ideal for serving as a seafood starter, including on a gourmet platter, or using to enrich cold dishes. It can be enhanced with a few accompaniments, choosing ingredients that complement its aromatic profile without overpowering it. A product to serve at the table for anyone wishing to explore the world of smoked fish and seafood specialities by Sud Ovest.