Alghero Torbato Spumante Doc, made by the genial oenologist of Sella & Mosca Bottles - 0.75 l Rare and precious grapes, rediscovered and valued by Sella & Mosca in years of work, the Torbato grows on limestone-rich soils coming from millenary marine sediments

Vermentino di Sardegna Doc, Sardinian white wine Bottle. 0.75 l Giunco is a typical Vermentino di Sardegna Doc produced by the winery Mesa near Porto Pino. This Vermentino is perfect to combine with a few slices of bottarga of Cabras, a tuna or a smoked mullet with a drop of olive oil. Find here the excellence of Sardinian typical products.

Istadi Wit Bier spelled beer made in Decimo San Pietro by Terrantiga Brewery, Sardinia Bottle: 75 cl Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.

Sibiola IGT, Organic red wine, from autochthonous grapes. 0.75 l bottle Organic red wine composed of Carignano, Cannonau and Monica grapes, grown in the vineyards of Serdiana from Altea Illotto - to match with semi-mature pecorino, cheese from raw milk without lactose and bresaola of red oax Browse among our offers the best of Sardinian typical products

Vermentino di Sardegna DOC, Sardinian white wine.  0.75 l bottle Stellato is the best known wine of Pala, cellar in the territory of Serdiana - Vermentino di Sardegna Doc, brilliant, intense aroma - to match with bottarga of Cabras, smoked mullet and fregula with seafood and sea urchins Sale of fine Sardinian wines - choose the bottle for you and match it with our traditional products

White wine made from native Sardinian grape, produced by the winery Santu Teru of Nurallao. Derive from agriculture certified organic by Bioagricert. Aged for months in tonneaux, not filtered 0.75 l Bottle Perfect combined with strong spicy cheeses, fruits and traditional sweets - On sale on this website the best Sardinian wines carefully selected for you

Nero Sardo - Cantina di Mogoro Technical Data Sheet: Format: 0.75 L Designation: Cannonau di Sardegna DOC Production area: Mogoro, Alta Marmilla, central-western Sardinia Vine training system: Espalier (modified bush vine) Average vine age: 20 years Yield per hectare: 70–80 quintals/ha Harvest: Manual, in crates – late September, early October Winemaking: Controlled-temperature skin maceration for approximately 10–12 days, fermentation in stainless steel Ageing: In concrete or stainless-steel tanks, followed by bottle ageing Colour: Intense ruby red with violet highlights that evolve towards garnet with age Aroma: Notes of ripe red berries, plum and delicate spicy hints of black pepper Taste: Warm and full-bodied, with soft tannins and an enveloping, persistent structure Alcohol content: 13% Vol. Serving temperature: 16–18 °C Ageing potential: 4–6 years Contains sulphites: Compliant with EU Directive 2000/13/EC

Citra, craft beer with Pompìa made in Decimo San Pietro by Terrantiga Brewery, Sardinia Bottle: 75 cl Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.

The three vineyards insist on soils of pink and white granite, caressed by the sea winds. The cultivated varieties are the traditional ones of the place.Denomination: ​​Cannonau di Sardegna Doc Bt - 0.75 l Denomination: Cannonau D.O.C. Fermentation: at controlled temperature, in steel containersRefinement: 12 months in oak barrels Alcohol: 15% vol.

Cannonau di Sardegna Doc, red wine produced by Cantina Fittiloghe of Mamoiada 0.75 l Bottle Match it with local cheese and cured meat.

Shardana - Sardinian red wine produced in Santadi. Valli di Porto Pino IGT. Bottle - 0.75 l Vineyards of the typical varieties of the area (including, of course, Carignano) planted as trees, espalier for Syrah, in Sulcis area

Isola dei Nuraghi IGT, Sardinian red wine 0.75 l bottle Lizzos is a Sardinian red wine made from Cagnulari grapes produced by Cantina Carpante in the limestone countryside of Usini - wine sour and tangy, full-bodied, it pairs well with important cheeses such as the Fiore Sardo DOP, Pecorino without lactose of Su Grabiolu, Culurgiones  Sale of typical Sardinian wines

Nieddera Valle del Tirso IGP, Rosé wine 0.75l Bottle The Nieddera is vernacular Sardinian grape, originally from Valle del Tirso, in the plain of Oristano. The use of this grape is almost exclusively confined in that territory Serving suggestions: lean meats like sheep ham or musteba, fresh cheeses such as pecorino of two months, carasau flatbread with olive oil

Romangia IGT, Sardinian Red wine made by the vigneron Dettori 0.75 l Bottle Sardinian Red wine from local grapes grapes grown according to biodynamic criteria. We propose in our showcase of Sardinian food products, the finest wines of our tradition

Componidori, Sardinian white wine 0.75 l bottle Vernaccia is one of the most renowned grapes of Sardinian wine heritage. Contini produces a well-aged Vernaccia Doc, to be enjoyed with a few examples of Sardinian pastries, such as amaretti, gueffusu and seadas. Sardinian typical products - Quick and safe shippin

Cannonau di Sardegna DOC, Sardinian red wine 0.75 l Bottle This typical Cannonau di Sardegna Doc is produced by Su'Entu, in the territory of Marmilla, a place where history did not stop to rest. Try it with a piece of pecorino sardo cheese from raw milk. Available on our Sardinian typical products online store - where you can find also bottarga, carasau bread, myrtle liqueur.