Near Sorgono, in the geographical center of Sardinia, we obtain this wine from a careful selection of Muristeddu grapes from our vineyards, hence the name Parisi, which means "Together" Denomination: ​​Bovale I.G.T. Nuraghe Island Bt - 0.75 l Refinement: 12 months in oak barrels Alcohol: 13.5% vol.

The Sardinians, of fame, are stubborn, attached to their places of origin and widely centenarians ... What beer is the secret of such longevity? Blow out with us this 100th little candles and treat yourself to a dark American Porter like liquorice, strong as coffee and resinous with hops. Bottle - 0.75 l Alcohol content - 6.5% Bitter degree - 36 IBU

Sonazzos - Gostolai Technical Data: Bottle size: 0.75 L Designation: Cannonau di Sardegna DOC Production area: Oliena, Barbagia, Central Sardinia Vine training system: Espalier Average age of the vines: 20–25 years Yield per hectare: 60–70 quintals/ha Harvest: Second half of September Vinification: Approximately eight days of maceration, followed by temperature-controlled fermentation Ageing: One year in previously used barriques, followed by 4 months of bottle ageing Colour: Deep ruby red tending towards garnet, clear and crystalline Aroma: Vanilla notes and ripe red fruit on a spicy, mineral base Palate: Harmony between the aromas and flavours, with a balanced interplay between alcohol and tannic structure Alcohol content: 14.5% Vol. Serving temperature: 16–18 °C Ageing potential: 5–7 years Contains sulphites: In accordance with EU Directive 2000/13/EC

Rosso dei Colli del Limbara Igt, Sardinian red wine 0.75 l Bottle Expressive oenologist attempt of Tenute Olbios, a red zone out, bold and aggressive at the same time Do not waste time, the Sardinians food products come quickly, end even before you have thought to press on "buy"

Intentu is a Sardinian red wine with Protected Geographical Indication, Colli del Limbara obtained from Syrah grapes. Bottle - 0.75 l A brilliant purple red wine, it is an elegant, enveloping and charismatic wine with decisive and complex aromas, of great balsamic nature combined with notes of earth and graphite

Vernaccia Valle del Tirso IGT, Sardinian white wine. 0.75 l bottle Try the Vernaccia of Cantina della Vernaccia, a traditional Sardinian grape of Oristano rural area - the Veranccia is a grape from the special and extravagant features Vernaccia wine is great to combine a fregula with sea urchins and mullet bottarga, a plate of lorighittas with smoked mullet or a chopping board of smoked tuna

Isola dei Nuraghi IGT, Sardinian Red wine. 0.75 l Bottle Siray is a red wine from Sardinia, produced by Cantina Pala of Serdiana - expert winemakers, that put a modern twist in the panorama of traditional Sardinian wines Pairings: Fiore Sardo Dop, semiaged casizolu cheese, raw milk goat cheese, important first courses as lorighittas or malloreddus in wild boar sauce

Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle Cannonau di Sardegna DOC wine - produced by Cantina Lilliu in Ussaramanna (Marmilla) from synergistic crops and permaculture In combination: Fiore Sardo Dop - smoked, salted ricotta cheese, seasoned Sardinian sausage, pecorino Sardo cheese, first courses of kid and boar, roast with chestnut honey

Alghero Doc, Sardinian famous red wine made in Alghero area by the great cellar Sella & Mosca Bottle - 0.75 l Great high-class wine, manages to surprise with its elegance and its generosity. Born from the happy union of a great native vine with Cabernet Sauvignon Full, dry, balanced and harmonious, with an elegant structure and a soft oak aftertaste

Marc brandy flavored with Sardinian myrtle. 0.50 l bottle Match: seadas, Sardinian amaretti and caschettas Sale of typical Sardinian products - we have collected the best of traditional Sardinian food - available with a simple click Quick and safe delivery

Champagne Brut Blanc. Charmat method - produced by winemakers of Su'Entu, in Sanluri 0.75 l bottle Online sales of the best Sardinian local wines - the most typical cuisine combined with the finest labels of Sardinia Try Brut Su'Entu with an appetizer of smoked mullet and a few slices of golden bottarga, Cabras mullet

White myrtle liqueur, produced in Dolianova by Myrsine Liquori, in an exquisitely handmade manner.Bottle - 0.5 lFor Myrsine, liqueurs are a real passion. The choice of the right ingredients, the time of maceration and the pressing, all contribute to the perfect realization of these small works of art.

Valle del Tirso IGT, Sardinian Red wine. 0.75 l bottle I Giganti is a red wine made from Nieddera grapes, an archaic type of grape typical of the Tirso Valley. Cantina Contini has the merit of having restored the use of this type of clone. As pairing recommend a lamb roast or a cutting board of Sardinian cheese Try the best Sardinian food

Sardinian Red wine, traditional Sardinian grapes - produced by famous enologist Piero Cella - Quartomoro  0.75 l bottle Online sales of the best Sardinian food products We have selected the most famous Sardinian wines - Match Mai with a semi-hard cheese from Sardinia, such as pecorino Su Pranu or Monte Accas. Savor Mai with stew red meat sheep

Montesicci, Nasco di Cagliari Doc - Cantina di Dolianova Bottle - 0.75 l Grapes - 100% Nasco di Cagliari Doc We have a great enological presence in the production of the Cantina di Dolianova. Sardinian wine of great courage and nobility.

Vermentino di Sardegna DOC, White wine. 0.75 l Bottle Online sales of the best Sardinian wines Pair them with the typical Sardinian products of our e-commerce - try the Vermentino 6Mura with mullet bottarga of Cabras or with the smoked mullet Pino Spanu