Li Surreddi Rosso - Antichi Vigneti Manca "Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman. Denomination: Romangia Igt red Cru: Badde Pira Grapes: Retagliadu Nieddu 100% Average age of the vines: 40-50 years

Bèru, Siddura, great Vermentino di Gallura made in Luogosanto. 0.75 l This white wine represents the desire to experience that reigns throughout the company. Great Vermentino di Gallura with an elegant élevage en barrels. Bèru is processed in small French oak barrels.

Isola dei Nuraghi IGT, Sardinian red wine 0.75 l Bottle Online sales of the best Sardinian food products - We have collected the most prestigious labels of the wine scene in Sardinia Try Surrau with a cutting board of aged cheeses, such as the Fiore Sardo, the Casizolu or pecorino without lactose Su Grabiolu

Tiscali Sardinian red wine Cannonau di Sardegna Doc, made by Fratelli Puddu of Oliena Bottiglia - 0.75 l Tiscali Rosso is obtained from a selection of Cannonau grapes harvested in the rolling hills of the territory of Oliena.From the farm vineyards located at the foot of Mount Corrasi, on a wide valley characterized by intense cultivations of olive and almond groves

Isola dei Nuraghi IGT, White wine 0.75 l Bottle Wine made from Vermentino grapes made by Sardinia Wines - great if combined with a platter of smoked mullet and tuna, bottarga of Cabras and cream of sardinian beans Try the best Sardinian specialties at unbeatable prices - in our e-shop you can find all the Sardinian typical products online

Velo De Flor - Murales Technical Sheet: Size: 0.5 L Designation: Sweet white wine from overripe grapes Production Area / Vineyard Location: Olbia, 150 metres above sea level, with southern exposure Vine Density: 6,250 vines per hectare Training System: Bush-trained vines Harvest: Hand-picked, with grapes naturally dried on the vine (late harvest) Fermentation Temperature: 18°C at controlled temperature Vinification: On-vine drying, fermentation and subsequent natural formation of the “flor” yeast layer on the surface of the wine Ageing: Blending in concrete followed by ageing in wood. Released for sale no earlier than 6 years after production Colour: Brilliant golden / amber Aroma: Exceptionally long, rich and complex aromas with remarkable persistence. Notes of flor, yeast, dried fruit, vanilla, quince, spices and goudron emerge, followed by a smooth retronasal progression with secondary and spicy nuances Taste: A body of great elegance and concentration, with a harmonious flavour and long persistence Alcohol Content: 15% Vol. Total Acidity: 5.20 g/L Extract: 40 g/L Serving Temperature: 9–12°C Recommended Pairings: Excellent as a refined, prestigious aperitif or served on its own at the end of a meal to fully appreciate its complexity. Perfect with aged, blue and mould-ripened cheeses. It continues to demonstrate its value over the years following the harvest Contains Sulphites: Yes

Vermentino di Gallura Docg Superiore, Sardinian white wine 0.75 l Bottle Maybe one of the best Vermentino ever made in Sardinian, produced by Tenute Olbios In our e-commerce you can find the best selection of Sardinian food products Enjoy!!

Isola dei Nuraghi IGT, Sardinian red wine 0.75 l bottle.  In Tinu is a wine made from Carignano, Cabernet Sauvignon, Cannonau and Syrah grapes, grown in granitic soils of Lula by Colle Nivera. Serving suggestions: sheep ham, Fiore Sardo Dop, salted ricotta cheese with carasau flatbread Find your favorite typical Sardinian products among the Inke selections 

Nuragus di Cagliari DOC, Sardinian white wine. 0.75 l bottle I Fiori di Pala represent a quartet of wines produced from typical grapes of Serdiana area - Nuragus is a fresh white wine, with good intensity and acidity It goes well with fresh cheese, preferably of goat milk, bottarga of Cabras, first sea courses and crostini with sea urchins Sale of typical Sardinian food products

Vermentino di Gallura DOCG, Sardinian white wine 0.75 l Bottle Online sales of the best Sardinian food products For Branu, a valuable Vermentino di Gallura, we suggest a roast sea bass, sea bream or an appetizer of raw seafood and sliced mullet bottarga Buy online Sardinian food

Vermentino di Sardegna DOC, White wine. 0.75 l Bottle 100% Vermentino di Sardegna, grown in the lands between Montiferru and Planargia, sea facing vineyards - a wine full of perfumes, perfectly matched to the many treasures of Sardinian cuisine, such as mullet bottarga or smoked swordfish and tuna Try in our e-commerce the best of Sardinian typical products

Weizen Bock, craft red beer of high fermentation. 0.50 l bottle High fermentation raw red beer - to combine with seafood, small platters of bottarga of Cabras, smoked mullet with pepper and extra virgin olive oil - artichokes or cardoon in oil Test your favorite Sardinian beer - online sales of Sardinian typical products

Isola dei Nuraghi IGT, Raisin white wine. 0.50 l bottle Serra Oro is a sweet white wine from Moscato grapes produced on granite soils of Lula by Colle Nivera - served with Sardinian pastry, as seadas, amaretti and gueffus Find your favorite Sardinian products - in our traditional food selection

Sardinian white wine of Torbato grapes made in Alghero by Sella & Mosca Bottle: 0.75 l Sella & Mosca is one of the most ancient wine cellar in Sardinia; that made great the Torbato grapes. Buy online the best Sardinian white wine made from Vermentino, Torbato and Nuragus..

Isola dei Nuraghi IGT, Sardinian Red wine. 0.75 l bottle Korem is a bovale - passed in barrels - produced by the winery Argiolas. A good example of a Sardinian temper, perfect when served with a piece of Fiore Sardo PDO, or with a well seasoned goat cheese, and a piece of carasau flatbread. For sale on our online shop of Sardinian wines The best selection of Sardinian food online

Vermentino di Gallura DOCG Superiore, white wine. 0.75 l bottle Vermentino di Gallura DOCG produced by Li Duni in Badesi, just outside of Gallura - to try with some slice of mullet bottarga of Cabras. Experience the best of Sardinian wines on our e-commerce of local products - where you can find a fine selection of Cannonau, Vermentino, Carignano and all the typical Sardinian wines