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  • Z - Quartomoro

Z - Sparkling on the lees - Quartomoro

103603

Sparkling on the lees. Historic vine of Sardinia.

0.75 l bottle

Sale of Sardinian typical products online - the best Sardinian wines available with a click

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€13.93
Quantity

The minimum purchase order quantity for the product is 6.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

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Description

Z - Sparkling on the lees - Quartomoro - Sardinian wine

Z Quartomoro

In 2012, we satisfied our curiosity to ferment a small part of our sparkling wine base with the addition of the must. The result was interesting and innovative, and found important confirmation that led us to repeat the experience and the presence of yeasts gives us two wines in one; a raw wine, unconventional, but it draws our tradition.

Z - Sparkling on the lees - Quartomoro - Buy online Sardinian wine

From the hands of Piero and Luciana Cella

Sparkling on the lees. Historic vine of Sardinia.

0.75 l bottle

Sale of Sardinian typical products online - the best Sardinian wines available with a click

We guarantee product quality and safety in shipping

Grapes

Historcal vines of Sardinia

Harvest

Manual in cases, with selection of the grapes in the vineyard

Vines

High Campidano | OR | flat | 50 m above sea level |  medium soil

mix tending to sandy breakup with obsidian | sixth plant 2,50x0,90 | vines / ha ca 4500 | yield per hectare 90-100 kg / Ha

Vinification

Settling of the must | fermentation temperature

17-18 ° C | aging in steel

Fermentation in bottle

Late summer

Alcohol

12% Vol

Acidity

g/l 5.5

Residual sugar

g/l 3.5

Total dry extract

g/l 19

Organoleptic test

The color is straw yellow, veiled by its lees with a dense foam and eye-catching. The nose gives aromas of white and yellow flowers with notes of citrus and spice. The palate is fresh and lively bubbles with acid and enveloping notes.

After settling, if properly decanted, can present bright, slightly changing appearance and taste, making it cleaner to the eye and nose, more acid and less round in the mouth

Matching and service

An excellent aperitif, it can accompany appetizers, pasta and seafood, white meats and vegetables. To serve at 6-8° C. 

Product Details
103603

Data sheet

Place
Arboretum
Size
1.2 kg
Origin
Oristano
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